Price List and Inventory of Beef Cuts
Today is Apr 26, 2024. This inventory list is updated in real time after completed sales. Please call us at 325-330-2170 if you would like other special cuts in the future.
Cut Name Price/lb Average Package Weight of inside-Texas inventory Packages On Hand (inside Texas) Packages On Hand (rest of USA)
7-bone roast (not standing rib roast)$12 / lb3.0 lb on average In Stock (3) In Stock (3)
beef for chili$8 / lbout of stock Out of Stock Out of Stock
brisket, first cut (flat cut)$11 / lbout of stock Out of Stock Out of Stock
brisket, second cut (point cut)$9 / lb2.6 lb on average In Stock (2) In Stock (2)
brisket, whole$11 / lb3.9 lb on average In Stock (3) In Stock (3)
Cheeks (for barbacoa)$9 / lbout of stock Out of Stock Out of Stock
chuck eye steak (chuck tender)$18 / lbout of stock In Stock (1) Out of Stock
chuck roast, bone in$9 / lbout of stock Out of Stock Out of Stock
chuck roast, bone out$11.50 / lbout of stock Out of Stock Out of Stock
eye of round roast$10 / lb9.8 lb on average In Stock (8) In Stock (8)
flank steak$15 / lb1.2 lb on average In Stock (8) In Stock (8)
flank steak, tenderized$15 / lbout of stock Out of Stock Out of Stock
flap steak$9 / lb2.0 lb on average In Stock (4) In Stock (4)
flat iron steak$15 / lb0.6 lb on average In Stock (1) In Stock (1)
ground beef$9 / lb1 lb packages more than 100 more than 100
hanging tender steak$24 / lbout of stock Out of Stock Out of Stock
heart$8.50 / lbout of stock Out of Stock Out of Stock
inside skirt steak$15 / lbout of stock Out of Stock Out of Stock
kidney$8 / lb1.6 lb on average In Stock (3) In Stock (3)
knuckle bones$9 / lb1.8 lb on average In Stock (22) In Stock (22)
liver$8.50 / lb1.1 lb on average In Stock (5) In Stock (5)
marrow bones$8 / lb5.2 lb on average In Stock (8) In Stock (8)
mock tender (faux filet mignon, Petite tender, shoulder tender, chuck eye steak)$18 / lbout of stock Out of Stock Out of Stock
osso bucco$9.50 / lb1.6 lb on average In Stock (61) In Stock (61)
outside skirt steak$15 / lbout of stock Out of Stock Out of Stock
ox tail$12 / lbout of stock Out of Stock Out of Stock
Picanha Roast$15 / lb2.3 lb on average In Stock (14) In Stock (14)
rib eye steak, bone in$21.50 / lb0.9 lb on average In Stock (2) In Stock (2)
rib eye steak, bone out$23.50 / lb0.8 lb on average In Stock (10) In Stock (10)
ribs: back ribs$8 / lbout of stock Out of Stock Out of Stock
ribs: short ribs, English style (1 or 2 long bones)$8 / lbout of stock Out of Stock Out of Stock
ribs: short ribs, flanken (Korean) style (several short bones)$8 / lbout of stock Out of Stock Out of Stock
round (cutlet) steak, tenderized$10 / lb1.1 lb on average In Stock (34) In Stock (34)
round roast$10 / lb4.0 lb on average In Stock (1) In Stock (1)
round steak$10 / lb1.0 lb on average In Stock (34) In Stock (34)
rump roast$9 / lb2.9 lb on average In Stock (11) In Stock (11)
shoulder clod$10 / lbout of stock Out of Stock Out of Stock
shoulder round roast$11 / lb2.7 lb on average In Stock (1) In Stock (1)
sirloin steak$16 / lb1.2 lb on average In Stock (29) In Stock (29)
skirt steak$15 / lbout of stock Out of Stock Out of Stock
skirt steak, tenderized for fajita$15 / lbout of stock Out of Stock Out of Stock
standing rib roast (prime rib roast)$30 / lb6.5 lb on average In Stock (2) In Stock (2)
steak, Filet mignon$32 / lb0.3 lb on average In Stock (7) In Stock (7)
stew meat$10 / lb1.0 lb on average In Stock (12) In Stock (12)
strip steak (alias NY steak, Kansas steak), boneless$20 / lb0.7 lb on average In Stock (62) In Stock (62)
T-bone steak$19 / lb1.0 lb on average In Stock (9) In Stock (9)
tendon$9 / lbout of stock Out of Stock Out of Stock
tongue$9 / lb2.0 lb on average In Stock (3) In Stock (3)
tri-tip roast (tritip roast)$15 / lb2.2 lb on average In Stock (10) In Stock (10)